A focus on fresh, local ingredients means La Buona Vita features weekly restaurant specials that indulge your seasonal cravings. Heartier fall and winter comfort food, light and flavorful fare for spring and summer–the weekly specials take advantage of seasonal fruits, vegetables, herbs and proteins.
Join us to experience this week’s specials.
Tuscan Charcuterie Board – $14.95 An Assortment of Tuscan Cheeses and Meats
Smoked Imported Tuscan Burrata – $12.95
With Olive Oil and Sun-Dried Tomatoes
Pumpkin Ravioli – $17.95 Served in Brown Butter Sage Sauce
Pumpkin Gnocchi – $18.95 Served in a Light Tomato Butter Sage Sauce
Pappardelle – $22.95 House Made Pappardelle, Beef Tenderloin Tips in a Porcini Mushroom Cream Sauce
Porcini Mushroom Risotto – $21.95
Bacala with Polenta – $17.95 Poached Cod in a Tomato Leek Sauce with Creamy Polenta & Vegetables
Apple and Sage Stuffed Pork Chop – $23.95 Served with Seasonal Vegetables and Potato or Pasta