Our decadent dessert menu features a mix of traditional Italian specialties and classic comfort treats.
Tira Mi Su – $6.95 House made recipe of marscapone cheese, lady fingers, espresso and chocolate
Molten Chocolate Cake – $6.95 Decadent, warm chocolate cake with a gooey center, vanilla ice cream and raspberry sauce
Flourless Chocolate Cake – $6.95 Rich, dense flourless cake made with semi-sweet chocolate and cocoa powder
Salted Caramel Souffle – $6.95 Decadent, warm caramel cake with a gooey caramel center, vanilla ice cream and caramel sauce
Profiteroles – $7.95 Two delicate, house made cream puffs, filled with vanilla ice cream and covered with chocolate or raspberry sauce
Cheesecake – $6.95 Ask your server for tonight’s selection
Cannoli – $5.00 Crisp pastry shell filled with ricotta cheese, powdered sugar and chocolate chips
Limoncello Flute – $7.95 Champagne flute filled with lemon cream and limoncello
Exotic Bomba – $6.95 Mango, passion fruit, and raspberry sorbet with a white chocolate shell
Spumoni Bomba – $6.95 Pistachio, strawberry and chocolate gelato surrounded with a dark chocolate shell
Frutti Ripieni – $5.50 Lemon or orange sorbet in a natural fruit shell